How to Make Melon, hazelnut and goat’s cheese salad Recipe?
Credit by: KingOfChef
Whisk together both oils and vinegar in a small bowl, then season with salt and pepper. Place cabbage and watercress in a large bowl and gently toss to combine. Add dressing and gently toss to incorporate. Scatter with cheese and nuts. Place melon wedges on plates and scatter with salad. Serve.
* Hazelnut oil is from delicatessens and gourmet food shops.