Warm mushroom pasta salad

warm-mushroom-pasta-salad
  • Serving: 4
  • Prep time: 10 m
  • Cook time: 10 m
  • Ready in: 20 m
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This mushroom pasta salad is a perfect side dish to grilled sausages or leg ham.

Credit by: KingOfChef

Ingredients

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Nutrients

1337 kj ENERGY
8g FAT TOTAL
1.1g SATURATED FAT
5.9g FIBRE
11.6g PROTEIN
113mg SODIUM
46.5g CARBS (TOTAL)

Step by step method

  • Step 1

    Cook pasta in a large saucepan of boiling, salted water, following packet directions, until tender. Drain. Return to pan.

  • Step 2

    Meanwhile, heat 2 teaspoons oil in a frying pan over medium-high heat. Add mushroom. Cook, stirring, for 3 to 4 minutes or until just tender. Add onion, garlic, celery and capsicum. Cook, stirring, for 2 minutes or until heated through.

  • Step 3

    Add mushroom mixture to pasta. Whisk together remaining oil, lemon juice and mustard in a jug. Add to pasta mixture with parsley. Toss to combine. Serve.

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