An easy, quick, and very filling lunch or dinner recipe!
This is a traditional soup served in Japan over New Year’s. The mochi cakes, kelp, bonito flakes, and naruto can be…
Prepared in a pressure cooker, kidney beans are cooked with fennel seed and cayenne pepper. This is very good mixed with…
I’m a huge fan of raita but I always find myself wanting more veggies in it. So over time I developed…
This summery watermelon mint salad is dressed simply with apple cider vinegar and black pepper.
An impressive side dish that will be your new go-to sweet potato recipe.
A crisp batch of French salad herb mix — great with dressings, savory toppings, meats, and cheeses.
This low-calorie, low-carb, vegan salad is made with spaghetti squash, bok choy, and an Asian-inspired soy sauce dressing. Either serve salad…
Everyone can cook & become a chef! But only those who are brave enough to succeed!
And the chef starts with learning & cooking.
Let's Chef Of King learn & share!
